2nd Annual STL's Pot Chef Competition: Ultimate Infused ShowdownSat, Apr 19The Handlebar St. Louis
STL's Pot Chef Presents the Munchie Market - 2025Sun, Aug 31The Little Bevo
The 2nd STL’s Pot Chef Danksgiving CompetitionSun, Nov 23Little Bevo
Sat, Mar 01
|The Regalia Hotel & Conference Center
Dank'd Out Dishes: An Elevated Cooking Demo 🌿🔥
Join us for a one-of-a-kind infused cooking experience, featuring a collaborative live demo led by STL’s Pot Chef and the first-ever STL’s Pot Chef Champion, Chef Terri Jayne!
Time & Location
Mar 01, 2025, 2:00 PM – 4:00 PM
The Regalia Hotel & Conference Center, 250 Racquet Club Dr, Lake Ozark, MO 65049, USA
About the event
Whether you're a seasoned cook or just getting started, this class will teach you everything you need to be the Pot Chef at home! 👨🍳✨
🌿🔥Dank'd Out Dishes: An Elevated Cooking Demo 🔥
📅 Date: Saturday, March 1, 2025🕑 Time: 2:00 PM – 4:00 PM📍 Location: Hotel Regalia, Lake of the Ozarks
This is NOT your average cooking class! This is a live, interactive infused cooking demo, featuring a dynamic collaboration between STL’s Pot Chef & Chef Terri Jayne, our reigning STL’s Pot Chef Champion!
Watch as they team up to create an unforgettable infused meal, sharing pro techniques, flavor infusion secrets, and expert plating tricks along the way.
Schedule
15 minutes🔸 2:00 PM – Guest Check-In & Welcome Drink
15 minutes🔸 2:15 PM – Introduction to Infused Cooking