
About the Competition Series
At STL's Pot Chef, we’re bringing people together through the art of cannabis-infused cooking. Whether you're a foodie, seasoned Chef, a home cook, or simply curious about the world of infused cuisine, our events offer a fun, welcoming space to explore, learn, and connect.
🔥 What We’re All About:
✅ Celebrating Flavor & Culture – Showcasing top chefs & innovative infusion techniques
✅ Recognized & Featured – As seen in the St. Louis Post-Dispatch, St. Louis Magazine, Sauce Magazine, & Riverfront Times
✅ Exciting Events for Everyone – Competitions, tastings, Cooking classes, & more
✅ A Growing Community – Fresh, interactive experiences every season
After the huge success of our 2024 experiences, we’re expanding with even more engaging, hands-on events that blend great food, education, and dope vibes. Come experience the future of infused dining!
📅 Join the Movement & Elevate Your Culinary Experience!

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NPR Feature: Ultimate Infused Showdown
Top Publication feature STL's Pot Chef 2025 Events: Celebrate 420 in St. Louis at Ultimate Infused Showdown at Handlebar
A Foodie's Paradise
Upcoming Events
- STL's Pot Chef Presents the Munchie Market - 2025Sun, Aug 31The Little Bevo
- The 2nd STL’s Pot Chef Danksgiving CompetitionSun, Nov 23Little Bevo

Press Coverage
Discover the buzz around the STL Pot Chef! We’ve been featured in top publications like Sauce Magazine, St. Louis Post-Dispatch, KSDK, and Riverfront Times. These press highlights showcase the excitement and innovation we bring to the culinary and cannabis scene in St. Louis. Check out what the media is saying about our unique events, dedicated vendors, and the vibrant community we’re building.