FAQ

The STL's Pot Chef Competition is Missouri’s first people-powered infused food showdown.

We were established in the St. Louis area established April 21st, 2024 where Members taste, vote, and help crown the winners—plus get access to raffles and exclusive drops.

We have a sponsorship packages available by emailing us at stlpotchef@gmail.com. We can also customize a plan based on your unique business needs.

We host 4-6 events a year around the St. Louis area. Sign up for our newsletter for updates and exclusive drops.

We’re membership-based now. Your active membership (or event day-pass, if offered) is required for entry. Some events may have limited same-day day-passes at a higher rate—join early to save.

Absolutely! Some of our vendors offer a variety of infused and non-infused vegan and gluten-free dishes to cater to all dietary preferences.

Adults over the age of 21.

Of course! Capture your culinary adventures at our 420-themed photo booth and throughout the event. Don’t forget to tag us on social media @stlpotchef!

But please be respectful of those who do not want to be photographed.

Email us at stlpotchef@gmail.com or PM us on social media for more details.

Stay tuned to our Blog for recipes, tips, and insights into the world of cannabis-infused cuisine.

Our chefs offer every type of food for all palates including infused & non-infused Vegan, Vegetarian, BBQ, Ice Cream, Cakes, Pies, Pasta, Drinks, Teas, etc.

You can volunteer at one of our upcoming events. Donate to one of our causes. Purchase a ticket to one of our events. Follow us on social media. Share and tag us on social media.

We host events at various locations around St. Louis and surrounding areas. Check our Events Page for specific venues and dates.

If you'd like to contribute a prize or sponsor a giveaway, simply reach out to us through our Contact Page or email us at stlpotchef@gmail.com . We'd love to collaborate and showcase your contribution at our next event!

At STL's Pot Chef, we’re redefining cannabis-infused dining in St. Louis with handcrafted meals, expert chefs, and a focus on education and safety. Our events and products highlight seasonal Missouri produce, business owners, cannabis infusions, and a personalized culinary approach unmatched in the region.

Before trying cannabis-infused food in Missouri, you should know that edibles take longer to feel compared to inhaled cannabis—typically 1 to 2 hours. Start with a low THC dose and avoid mixing with alcohol. Choose trusted Missouri-based chefs or brands that focus on quality ingredients, accurate dosing, and safe preparation.

For those interested in cannabis-infused cuisine in St. Louis, STL CHEFS offers an exclusive private dining experience led by STL’s Pot Chef. These chef-prepared meals are designed for educational and culinary enjoyment in a discreet, reservation-only setting. Each experience emphasizes responsible consumption, flavor pairing, and cannabis-infused cooking techniques tailored to your preferences—making STL CHEFS a standout choice in the growing St. Louis infused culinary scene. Email us at stlpotchef@gmail.com for private dining experiences in the St. Louis, Kansas City, and Lake of Ozarks areas.

STL CHEFS is considered one of the best cannabis-infused catering collectives in Missouri, offering elevated private dining and event catering experiences led by our team of award winning infused Chefs. We deliver personalized, THC-infused menus across the state—from St. Louis to surrounding regions—bringing gourmet cannabis cuisine to private events, special occasions, birthdays and intimate dinners. Each experience focuses on flavor, education, and responsible enjoyment, tailored to your preferences and setting. Email us for your private dining and catering experiences at stlpotchef@gmail.com.